Living the Alaskan Dream
As a high school senior, Louis Juergens ’96 knew that he belonged in FarmHouse. His older brother, Harold Juergens ’94, was a member and recruiter, and Louis had friends who had already decided to go there, too. “The big selling features were not going into a partying scene, but going to a comfortable place with guys who had similar interests in outdoor activities, and came from a similar background,” Louis recalled.
Some of his favorite memories are of brotherhood annual trips rafting and camping down the Snake River, playing intramural flag football, social events, ski trips, and simply the impromptu get-togethers with his brothers. “There were a lot of different viewpoints, but we had a lot we could talk about and bond over,” he shared. “The biggest benefit was the quality of guys—people who look out for you, and you are happy to return the favor, as well as the connections you make for the rest of your life.”
In Juneau Alaska, Louis and his business partner own and operate Alaska Galore Tours, Juneau Jeep Adventures, Harv and Marv’s Outback Alaska, and Alaska Trophy Fishing Adventures. On the water they offer salmon and halibut fishing trips, whale watching, and a lighthouse tour. If you prefer to stay on land, they can take you on a guided tour of Juneau, the glacier and some of the other sites by bus or jeep or a number of other customized options. In the neighboring town of Hoonah, they operate Icy Strait Brewing and Misty Bay Tours, which specializes in brown bear watching and whale watching. Louis’ role is filling in, maintenance, decision-making scenarios, and driving buses, vans and boats wherever needed.
Probably the best decision Louis ever made for himself, other than joining FarmHouse, was never putting on a suit again. Growing up on a dairy farm in Western Washington and being an avid fisherman, Louis has always loved the outdoors. There was a time, though, after him and his wife, Angie, had children, when Louis thought it was time to get a “real” job. For 18 months, Louis’ brother Walter help run the company while he worked as a financial advisor for Merrill Lynch. “A true tragedy is to put in your time, and before you know it, you’re 65+ and most of your time is gone,” he explained. “That, to me, was a worst-case scenario.”
Watching young adults come up for a summer job and go from being an unskilled and unconfident youngster, to becoming a key part of your team is one of the most rewarding parts of his career. As well as “Being able to share our beautiful state and have unique experiences with people all over the world,” he shared. With five months off per year due to Alaska’s climate, Louis and his family enjoying warming up in Hawaii and other travel destinations. His children, Alexis (12), Daniel (11), and David (8) are active in sports and activities, namely karate and piano.
His greatest advice? “Don’t conform to the path of what society thinks you should do. Take advantage of the time and flexibility that you have, as well as a that brief moment in your life where you don’t have any real responsibility,” he shared. “When you’re 23-24 years old, you’ve got nothing to lose. Stick your neck out there and just go for it. You can always get your ‘real job’ later.”
Gary Bryan ’56 Reflects on Career in Veterinary Medicine
When Gary Bryan ’56 came to Washington State in the fall of 1954, he knew absolutely no one. He studied hard, made excellent grades, and was generally happy his first three semesters, but living in the dorm, he had not made a single friend. Then, one day, a classmate approached him about FarmHouse and invited him to dinner. Gary attended, enjoyed the atmosphere and friendliness, and ultimately pledged and moved into the chapter house in the spring of 1956. “FarmHouse was a valuable experience in my growing-up process. Although I was already fairly mature and had a good work ethic, I gained tremendously socially from having suddenly so many friends.”
However, Gary was not a typical undergraduate FarmHouse man. Being admitted into the College of Veterinary Medicine after only two years of pre-vet, which meant he started vet school in the fall of 1956—his second semester in FarmHouse. “With the rigors of the professional curriculum, I was not as active socially as I might have been. However, I never missed my housekeeping duties. It was a fairly small house and members and pledges alike shared the housekeeping workload,” he recalls.
Gary’s last two semesters, he served the chapter as president and worked closely with Orville Vogel, UNL ’29, the chapter advisor. “Everyone who ever knew Dr. Vogel was impacted in a positive way,” he said. “As far as the chapter itself was concerned, the impact was collective. Most of the men were hard workers and wanted good grades. We (and I) were very proud that in each of the five semesters I was in the house we had the highest GPA of any men’s living group on campus.”
In 1960, Gary received his DVM degree, without ever receiving a bachelor’s degree. He would later earn a master’s degree after returning to the WSU faculty. “Veterinary medicine has been good to me. I did not start out thinking that the majority of my professional career would be at a university, but when the opportunity came I took it,” he said. “My profession was changing rapidly in the 1960s and ’70s. I rode the crest and became certified in the specialty of ophthalmology. This guided (and continues to guide) my professional life.”
Although Gary retired as a full-time professor from WSU in 1998, he continued part time in his clinical specialty for several years. He also began the website, www.vetospec.org, in 2000 and continues to operate the site today. “My career highlights are all the friends I have made around the world. Veterinarians as a groups are fairly close, and those within a given specialty are the same way. Because I have presented numerous lectures in Japan I was made a member of the Japanese College of Veterinary and Comparative Ophthalmologists.”
Gary’s wife, Nancy, also works closely in veterinary ophthalmic specialties and enjoys time with their many international friends. Along with being an RN, Nancy also has a master’s degree in environmental science and has two four-year terms as mayor of Moscow, Idaho. The couple has five grown children and can be reached at email@example.com.
The One and Only Choice
In the fall of 1961, Dan Bartelheimer ’62 participated in recruitment with little knowledge of the Greek system and no idea what to expect. Upon visiting the various fraternities, the men at FarmHouse stood out from the rest. “They appeared mature and spoke about goals, scholarship, and character building,” he said. “The conversations at FarmHouse were not centered around the great times and partying within the fraternity. At the end of recruitment, there was only once choice that I wanted, and that was FarmHouse.”
While at WSU, Dan earned his degree in agricultural economics, and soon after graduation, he received a call from Uncle Sam sending him to the Navy officer’s candidate school program. Dan toured the Pacific on CVS 20, The U.S.S. Bennington, and served a second tour in Vietnam along the Mekong River. When he returned to the states, he tried banking and public accounting, but the farm beckoned him back in 1973. Two years later, he lost his dairy herd in a devastating flood and again lost his farm in the early ’80s with the more than 25 percent interest rates of the Carter administration. “We may think we can make things happen, but life teaches us that we are not in charge,” he said.
As Dan turns the farm over to his son, Peter, he has taken on a more active role within the agricultural community. Along with serving on a number of committees, Dan is the president of the Snohomish County Farm Bureau. “I believe that we need to keep our mind and body active and to be a contributor to our community,” he said. “It was brought to my attention a few years ago by Steve Syre ’62 that retirement is not mentioned in the Bible.” Dan and his wife, Judy, have been married for 36 years. Their daughter, Emily, is in North Carolina with her husband, and Peter lives near Snohomish with his wife and three children. Dan says that last year, Berl Colley ’61 told him that he gained more from the men at FarmHouse than he did from his education at WSU, and Dan says, “I have to agree with Berl. FarmHouse did a lot to mold my life. Thee lifelong relationships that were made at FarmHouse are priceless. I am thankful that I had the opportunity and am proud to say I’m a member of FarmHouse.”
Dan lives in Snohomish, Wash., and can be reached at firstname.lastname@example.org or (425) 508-7989.
The Perfect Fit
Al Steiner ’71 Reflects on His FarmHouse Experience
It’s hard for Al Steiner ’71 to put a finger on why exactly he joined FarmHouse other than Washington State Chapter felt like a glove that fit just right. “I was impressed with the caliber of the men in the house during recruitment and with their focus on scholarship and studies,” he said. “I felt comfortable. Like we had similar goals and things just felt right.”
Leaving home to attend Washington State University, Al found a support group within FarmHouse and brothers that could help him during a major life transition. “We were all growing socially and maturing while going from high school academics to what is expected in college,” he said. “It was good to have a fraternity focused on scholarship and that had a real program that could help all of its members be as successful as possible. FarmHouse provided a great foundation, support group, friendships, and goals for me at a time when I left the security of my family and home and was ready to go off to college and forge my own path in life.”
Aside from support academically, FarmHouse also provided Al opportunities for spiritual growth through attending church services with brothers and he learned how to better communicate with men of various backgrounds. Growing up on a dairy farm, he had brothers with similar agricultural backgrounds, but also brothers who were far different and not agriculturally based. “We learned how to accept and listen to a diversity of ideas and opinions and it was a great learning experience on how to be open and respectful of all opinions and thoughts,” Al said. “I remember some real interesting discussion and debates on all issues at the fraternity, but we withstood all those diverse opinions and stayed strong in our goals that we had for the chapter.”
Naturally, all the men in FarmHouse at the time had a direct impact on Al’s undergraduate experience; however, he also remembers significant alumni involvement from Orville Vogel, Nebraska ’29, Lloyd Slusser ’61, and others and the level of expectation alumni had for each new pledge class. “You got the feeling that some key alumni of the fraternity were interested in who was in the chapter,” he said. “You were being looked at for your character and there was a certain level of expectation for what it meant to be a FarmHouse guy.”
Character remains an important aspect of Al’s life today, and he reminds himself every once in a while that nothing can go wrong by following the golden rule. “I think that simple concept in the long run is a good thing to be reminded of,” he said. “You can’t go wrong by always treating others as you would want to be treated yourself.”
Al met his wife, Linda, at a FarmHouse farmer’s daughter contest that she was a contestant in. The couple has two sons, one daughter, and three grandchildren. Al was a high school agriculture teacher for six years out of college and has worked for the Northwest Dairy Association, also known as Darigold, for the last 36 years, until his retirement in October. Aside from work, Al enjoys church activities, spending time with family, gardening, and traveling when he has the time. He can be reached at email@example.com or firstname.lastname@example.org.
Karl Felgenhauer ’60 Strives to Give Back
As a fifth-generation farmer, Karl Felgenhauer ’60 spent 41 years running his family’s Spokane County farm. Throughout the years, he had the chance to serve on the College of Agriculture and Home Economics alumni advisory board, be part of the Washington Wheat Commission, and was a member of Class 1 of the Washington Ag Forestry Leadership program, but a true highlight has been watching his daughter and grandsons continue the family succession of the family farm. “Spending three weeks touring Asia in 1980 as a member of the Ag Forestry’s Class 1 made a huge impact on what I give back to my community and industry,” Karl said.
Since his retirement 12 years ago, Karl has had numerous opportunities to give back, including the chance to spearhead several local projects such as converting Grange Hall into the Fairfield Community Center. However, Karl’s largest project emerged in 2009 when the Evangelical Good Samaritan Society abandoned their skilled nursing center and he helped form the nonprofit corporation, Fairfield Care, to provide jobs, senior housing, and healthcare to citizens in the area.
Karl attributes his confidence to work toward his goals to his undergraduate years in FarmHouse. During his time as chapter president, the chapter was in the midst of building the current chapter house, a facility that could hold 48 brothers compared to the 15-man house they were in before. “Increasing the capacity threefold took a toll on our scholarship rating on the campus. Observing the dedication of the faculty advisors to help make it all happen made a huge impact on me,” Karl said. “I found that learning to live and work within the fraternity system paid dividends later in life.”
In the fall of 1961, during his senior year at Washington State, Karl married his wife, Ione, and lived next door to the chapter house. Now that Karl has more free time, he has started reconnecting with FarmHouse and hopes to pass onto younger brothers what his mentors had passed onto him. Karl and Ione have three grown daughters and live in Spokane, Wash. He can be reached at email@example.com.
To Be Builders of Men
Michael Howell ’61 Carries on the Values of FarmHouse Through His Work with the STAR Project
When Michael Howell ’61 was recruited to join the Washington State Chapter, he hadn’t thought about joining a fraternity, and he wasn’t familiar with FarmHouse. But, he was impressed with the general philosophy of scholarship, the quality of the men, and the focus on a small-group experience that wasn’t about throwing parties.
He lived in the chapter house for two years, which helped him academically. “The discipline of being around people who had similar concerns about doing well in school was helpful. Ultimately, though, I went to school in order to get an education, and I really just wanted to get out and be able to earn a living as an engineer, but the leadership positions and the friendships I encountered through FarmHouse were important to me as well,” he said.
Mike graduated with a bachelor’s of science in agricultural engineering, and served two years of active duty as an officer in the U.S Army. He spent 14 years in engineering-related fields before changing careers and working as a certified financial planner and at Whitman College.
Through the years, Mike has stayed involved with the chapter primarily through visits to the chapter house to help out with projects, painting, or to attend the summer conclaves. These experiences allow him to give something back to FarmHouse and to show current students the type of success they can expect from the FarmHouse experience.
Similarly, Mike has carried the FarmHouse experience, and the FarmHouse motto—to be builders of men—into his life post-retirement. He and his wife, Linda, were looking for an organization to get involved with, and Walla Walla happened to be home to the Washington State Penitentiary. “The Good Book says, when you visit them you visit me, so we decided volunteering with the prison might be a good place to start. We got involved with transition advising, and we would go and visit with young men who were scheduled to be released. Around 80%-95% of the inmates released will become our neighbors, and we realized how little support and assistance they were getting upon release,” he said.
Mike and Linda founded the STAR (Successful Transition and Reentry) project to help provide a support system to released inmates in Walla Walla and Columbia counties. “There are three critical areas in which we try and help: to provide stable, clean, sober housing; training to help them make better decisions; and job training and support. Our recidivism rate is below the state’s average, and we are helping individuals and building men for life outside prison,” he said.
Mike and his wife, Linda, live in Walla Walla, and have been together since high school. They have two sons and three grandchildren. Mike has been retired now for 16 years, and in addition to his work with the STAR project, he plays trumpet in the Walla Walla community band, is involved at church and with the local Lion’s Club, plays some golf, and customizes and restores old automobiles. You can connect with Mike at firstname.lastname@example.org.
Remembering John G. Reagan ’60
John G. Reagan ’60 entered Chapter Grand on May 16, 2015, after battling an aggressive form of Parkinson’s for several years. He is survived by his wife of 52 years, Anne, and his son, Kevin. John and Anne had two sons, but John was predeceased by his youngest son, Brian. Kevin is a project manager for Master Millwork in Puyallup, Wash., and Brian was a bookstore manager and volunteer mountaineering ranger in Anchorage, Alaska, until he was killed in a plane crash on Denali (formerly known as Mount McKinley) in June of 2000. Brian’s name, along with two other volunteer mountaineers and a pilot who were killed in the plane crash, is on the National Parks Service Wall of Honor in Washington, D.C. Their oldest son, Kevin, was able to make monthly visits to Prescott Valley, Ariz., to visit his dad for the last eight months before his passing.
John spoke fondly of his days as a member of the Washington State Chapter of FarmHouse throughout his life. He was an active member of FarmHouse Washington State from 1960 through 1962, during which he served as vice president of the Greek and Political Action Representatives Committee. From 1963 to 1965, John was in active duty as a second lieutenant in Army Artillery and was later promoted to first lieutenant before joining the Michigan National Guard. He resigned commission as captain of the Field Artillery Division from the Michigan National Guard in 1969. John earned his bachelor’s of science in agriculture from Washington State and went on to obtain a Ph.D. in food science from Michigan State University in 1967.
After graduating from Washington State University, John kept in touch with Wayne Engstrom ’60 and George Bluhm ’59. John and Anne enjoyed wonderful trips together, often visiting Wayne and George along the way. In addition to keeping in touch with his closest FarmHouse brothers, John donated to FarmHouse Washington State a few years before his passing, and his wife pledged $10,000 and set up a memorial fund at FarmHouse Washington State, called the John G. Reagan Memorial Endowment Fund. The investment is included in the Live. Learn. Lead. initiative that was created to ensure that FarmHouse continues as a growing, progressive, and successful values-based fraternity with the mission of building the leaders of tomorrow.
The purpose of the John G. Reagan Memorial Endowment Fund is to support the educational programs and projects of the Washington State FarmHouse Chapter. The Fund will provide funding for the chapter’s attendance at FarmHouse International Fraternity leadership training programs; travel expenses associated with leadership and educational seminars; academic scholarships; computer technology; the educational portion of chapter house construction, maintenance and/or remodeling; and other educational programs and projects to the extent that tax laws permit.
“We are honored and grateful to Anne for establishing a permanent endowment fund in John’s memory,” Allison Rickels, execu-tive director of the FarmHouse Foundation, said. “It is very generous and thoughtful of her to do in recognition and remembrance of John’s FarmHouse involvement and passion for his Fraternity. John’s legacy will live on in FarmHouse forever and will make a lasting, permanent difference on the educational opportunities for members of the Washington State Chapter.”
Those wishing to make a memorial gift to the John G. Reagan Memorial Endowment Fund (gifts are tax deductible) may do so online at www.farmhouse.org/foundation/making_gift.htm or by mail at 7306 NW Tiffany Springs Pkwy, Suite 310 Kansas City, MO 64153.
Congratulations, Wayne Engstrom ’60!
2016 Master Builder Award Recipient
At the 2016 FarmHouse Conclave in Denver, Wayne Engstrom ’60 was one of six recipients of the Master Builder Award for his work with the WSU FarmHouse Chapter. The Master Builder Award is the highest honor bestowed on a FarmHouse alumnus by the International Fraternity. Wayne is only the second alumni student member of the WSU Chapter to receive this honor.
“I think it was a mistake, and I don’t know why they gave me the award,” Wayne said humbly and with a chuckle. “It was a great honor to receive the award, and I truly appreciate it.”
Although Wayne insists that there are a lot of people who are more deserving of the award and that the other recipients did more than he did, he graciously accepted the honorable award at the 49th Biennial FarmHouse Conclave in August. “It was an honor to stand up with recipients from the other chapters,” he said.
Wayne joined FarmHouse WSU as a sophomore, after Max Jensen ’58, who was an associate member at the time, a great mentor to him, and a professor in the agricultural engineering department, recruited him to meet the FarmHouse brothers. Although Wayne didn’t have any intention of joining a fraternity during college, he felt he could fit in with the men at Farm- House WSU and truly enjoyed their company. “I met some great brothers that made me want to stay a part of the brotherhood,” he said. “If I were to do it all over again, I would most certainly join FarmHouse.” Wayne was on the alumni board for the WSU Chapter for many years, serving as president and treasurer.
Since graduating from WSU more than 50 years ago, Wayne has stayed in touch with a few of his closest brothers, taking trips to visit them, as well as going on cruises with brothers and their wives. Wayne and his wife, Wilma, live in Spokane, Wash. If you would like to reconnect with Wayne, he can be reached at email@example.com.
FarmHouse Values, Ideals, and Friendships Flourish for a Lifetime
Lloyd Slusser ’61 Highlights Positive Experience at Washington State
In the fall of 1958, Lloyd Slusser ’61 was a freshman at Washington State College (which later became Washington State University), and he was encouraged by FarmHouse Washington State member Mike McMackin ’56 to participate in fraternity recruitment. Lloyd was impressed by the men in the Washington State Chapter, especially by their achievement of the fraternity scholarship plaque six of the eight semesters since the chapter had formed and established itself on campus. Taking Mike’s advice and following his intuition, Lloyd joined FarmHouse and is still reaping the many benefits of brotherhood after more than 50 years of membership at Washington State.
During Lloyd’s time living in the Washington State chapter house, he was greatly impacted by the presence of Orville Vogel, Nebraska ’29. Orville was a co-founder of the Washington State chapter and instrumental in the building process for the chapter house, as well as a professor, and an internationally known and highly recognize wheat breeder. “He was a humble, down-to-earth man who exemplified all of the ideals of Farmhouse,” said Lloyd. “He cared deeply about the organization as well as its individual members, and he was always available anytime to listen and help.”
The lessons learned, values established, agricultural interests explored, and FarmHouse brotherhood bonds made during Lloyd’s time as an undergraduate member played a vital role in all aspects of his life. Lloyd took time off from school for military service, and then he worked for several years in the Plant Pathology Department at Washington State University. Lloyd returned to his studies and graduated with a degree in horticulture in 1967. In 1979, Lloyd and his wife, Donna, opened a small greenhouse and nursery business, which they ran for 17 years.
Staying connected to FarmHouse Washington State has been important to Lloyd since he joined. Lloyd is still in touch regularly with several of his pledge brothers after more than 50 years. “I urge all of you to keep in contact with your friends as you become alumni, and visit your local chapter whenever possible,” he said. In addition to keeping in touch with pledge brothers, Lloyd also served as chapter advisor during the 1970s and 1980s. “It was a good experience to help them for the rest of their lives,” shared Lloyd.
An active alumni association also provided a great deal of support and guidance when Lloyd held the position of chapter advisor. “Those members were an invaluable resource, and their input was helpful and important when I needed it,” Lloyd said. “I will always be grateful to them for being a part of the alumni team at Washington State University.”
Lloyd and his wife live on part of his homestead family farm in Palouse County of eastern Washington, eight miles from Pullman, Wash. They have three children together; their son, Larry Slusser ’88, is also a member of the Washington State Chapter. Since retiring, Lloyd has been the bookkeeper for his wife’s livelihood as a quilt teacher and author. In his spare time, Lloyd enjoys golfing, gardening, and taking care of their expansive land. “FarmHouse has been an important part of my life, from my college days to the present,” said Lloyd, “and its high standards and ideals have guided me through all adventures in my life.” E-mail: firstname.lastname@example.org
From Charter Member to Proud Alumnus
Hank Husby ’55 Reflects on the Values of FarmHouse
As a charter member of FarmHouse at WSU, Hank Husby ’55 has watched the fraternity grow and flourish since 1954. The wholesome values and “good, clean farm boys” brought Hank into a fraternity that would help him become a confident gentleman and provide him with years of unforgettable memories.
College is a time of exploration and personal development, and for Hank it was a time of transformation. “I was very much a country guy, not a social butterfly,” Hank said. Through FarmHouse, he was able to cultivate the skills he needed to become more social and outgoing. FarmHouse and Washington State helped him build relationships with his peers, coworkers, and superiors throughout his life and career.
Etiquette, how to be a gentleman, and leadership are three values of the fraternity Hank acquired during his time as an undergraduate—all of which he is proud to see are still reflected in the chapter’s current membership. In returning to the chapter as an alumnus, he was delighted to see FarmHouse upholding these traditions and beliefs, saying, “I’m proud of how my brothers relate to others and the leadership traits they possess.”
Alumni offer a wealth of knowledge, not only in their experiences with the fraternity, but in life. To strengthen the already strong leadership skills of FarmHouse members, Hank urges the fraternity to capitalize on its alumni’s knowledge through mentorships with the undergraduate members. “There needs to be a relationship between the generations,” Hank said.
Hank still tries to stay connected to his brothers by returning to the chapter house for class reunions. “Being with the guys this summer at the 60th reunion was such a blessing,” Hank said, “It was a real treat to be with these young alumni.”
Hank and his wife, Joan, reside in Stanwood, Washington, where they spend time tending to their vegetable and flower garden and traveling to visit family. He has seven children, over 15 grandchildren, and over 15 great-grandchildren. E-mail: email@example.com
FarmHouse Lessons Equip Vic Stokes ’73 with the Tools for Success
As owners of Stokes & Stokes Cattle Ranch, Vic Stokes ’73 is no stranger to hard work and dedication. Vic’s commitment to the Washington State Chapter as an undergraduate equipped him with many of the skills for being a leader in the animal agriculture industry.
Vic always enjoyed the atmosphere and the camaraderie that FarmHouse offered, prompting him to proudly live in the chapter house for all of his undergraduate years. During these years, Vic not only worked hard to complete his degree in animal sciences, but he also learned lessons that would serve him professionally for years to come. “Learning how to live with men with a wide range of backgrounds helped temper me. I quickly learned that you have to be part of the solution if a problem arises.”
The lesson of getting along with people you may not always agree with has served Vic throughout his life. Much of Vic’s tactful ability to craft responses to his ranch’s natural disaster devastation has stemmed from his experience as a FarmHouse member and his role as chapter advisor after graduating. “In my professional life, I’ve had to deal with a number of agencies that manage natural resources important to our ranch. I’ve learned to listen thoughtfully before I speak. This may have not been the case when I was a FarmHouse undergraduate, but it laid the foundation for who I am today.”
Vic is proud to see that the current FarmHouse undergraduates still display great commitment to learning from their fraternal experience. In April, a group of active brothers visited the Stokes Ranch to help Vic, Blake Stokes ’00, and Kent Stokes ’06 rebuild a fence that had been destroyed due to fire damage. “Spending time with these brothers allowed me to look back to nearly 40 years ago—the faces changed, but the dedication and the antics were extremely similar,” Vic said.
Vic and his wife, Carrie, reside in Twisp, Wash., where most of his time is consumed by running his ranch. He is proud to share his FarmHouse brotherhood and his cattle ranch with his sons, Blake and Kent. E-mail: firstname.lastname@example.org
Kevin Johnston ’84 Advances FarmHouse Improvements
How Kevin’s Journey Continuously Leads Him Back to FarmHouse
Kevin Johnson ’84 hit the ground running as an undergraduate, holding the offices of social chairman, vice president, president, rush chairman, and pledge trainer. Kevin’s time at FarmHouse was the best of his life. He takes great pride in the quality of men at FarmHouse, their commitment to values, and their true unification as brothers. “The men of FarmHouse took the time to sit down to dinners as a group and even said grace before the meal. Values important to my family were upheld among FarmHouse members.”
Despite happy memories, Kevin and his brothers faced serious challenges at FarmHouse. As the first dry house on the WSU campus, with a membership of only 11 men, FarmHouse was ranked last in WSU fraternity grades when Kevin and Jeff Miner ’84 took on the challenge of recruitment during their senior year. Kevin and Jeff found quality men, doubled the size of FarmHouse from 11 to 22, and reached the second place ranking in fraternity grades after only one term. “We worked to find men with a vision for the future, who wanted to join a journey. We set our sights high and shared a vision of where we were going without any reservation about where we ranked.”
FarmHouse gave Kevin and many others the opportunity to develop disciplined study ethics, responsible house management skills, and strong leadership qualities. “One of my undergraduate professors at WSU used to tell us, ‘Don’t let your classes get in the way of your education.’ FarmHouse provided us with a real education: people skills, interpersonal communication, leadership and the importance of working together. Looking back now I realize how my FarmHouse experiences helped in my professional maturation.”
Following the completion of his course work from WSU, Kevin took an unpaid internship with a parks department in Clallam County. After being promoted to programs specialist, he was responsible for a multimillion-dollar recreation facility and its associated program and then after only a year in the field he was promoted to the district’s assistant director. Kevin was recruited and returned to WSU as a faulty member in 1991 after only three years working in the profession. He taught life guarding, water safety, and boating safety courses in the Department of Physical Education, Sports, and Leisure Studies. In addition to returning to WSU, Kevin also returned to FarmHouse as the live-in advisor. This opportunity provided Kevin with a second level of quality FarmHouse friendships and experiences.
After a diverse career as an instructor at Washington State University for 12 years and a faculty member and coordinator of the University of Idaho accredited recreation program for eight years, becoming the editor and first author of the Encyclopedia of Aquatic Codes and Standards, and offering his services as legal consultant for water-related injury cases and risk assessment through his consulting firm (which he still does), it was time for a new challenge.
Kevin operators a general contractor company in Pullman, IDH Builders Inc./It’s Done Honey Renovation LLC. Kevin has yet again returned to FarmHouse as the contractor for FarmHouse’s recent house renovation projects. He makes a point of hiring active FarmHouse members onto his staff, creating a third level of FarmHouse friendships. “I am proud to see the same quality men at FarmHouse as when I was an undergraduate. I couldn’t complete all of my projects without the committed FarmHouse members on my staff.”
Kevin remains close friends with Gary Stuckle ’85, Jeff Miner ’84, Trent Amonett ’87, John Semrau ’84, and Devin Dekker ’85. He sees other brothers at WSU games, but would love to see more engagement from alumni who are around his age. Kevin urges alumni brothers to connect with him on Facebook, contact him when they are in the Pullman area, and even notify him if they are interested in a reunion. “I want to show alumni the chapter house so they can see what looks great and what still needs alumni support. I understand people get busy, but with FarmHouse it’s easy to pick up where you left off.”
Above all, Kevin is a committed and quality father. He and his wife, Karen, have two children, Kurtis (11) and Karli Anna (9). Kevin devotes free time to activities like swimming, hiking, and bike rides with his kids. E-mail: email@example.com
A Lifetime of Loyalty
Wayne Steffen ’73 Shares His History of Dedication to FarmHouse
Wayne Steffen ’73 was first introduced to the men of FarmHouse by his sisters. As a high school senior, he visited WSU in the spring and stayed at FarmHouse. That summer, Wayne was invited to a recruitment function and accepted an invitation to pledge. This decision sparked a lifetime of loyalty to FarmHouse.
As an undergraduate, Wayne took on the roles of song leader, corresponding secretary, pledge trainer, and president. He took pride in singing in the FarmHouse barbershop chorus and continuing a string of victories at Mom’s Weekend Songfest. One of Wayne’s favorite memories is converting the house into a speakeasy for a Roaring’ 20s-themed dance. He lived in the house all four years, cherishing the once-in-a-lifetime opportunity to live in a fraternity. He was honored to receive the Doane Award as a senior.
Wayne’s undergraduate experience provided him with skills and values that have been crucial in his career and personal success. “I learned the importance of working as a team to achieve large goals. The house showed me the value of service to others. I learned how to be less selfish and how to adapt to new living arrangements, new ideas, and new opportunities.”
After graduating from WSU, Wayne accepted a management trainee position at Safeway’s Salt Lake City milk plant. Promotions and transfers took Wayne to milk plants in Omaha, Nebraska, and Moses Lake, Washington. Wayne moved to Safeway’s manufacturing head office in Walnut Creek, California where he led teams implementing business systems and created a warehouse management system. After 36 years with the company, Wayne retired and now owns a home-based travel agency.
For brothers who are just beginning their careers, Wayne suggests getting involved in as much as you can. He urges young professionals to actively seek the new lessons that await them in the workplace. “Don’t fear the unknown but plan your actions, implore others to join you, and put in the hard work it takes to be a success.”
His talent for renewing alumni friendships led to Wayne’s two terms as Washington State Alumni Association district director for northern California, which was selected as the best alumni district two times. He was selected to serve on the newly formed FarmHouse Alumni Association relations committee in 2010 and served one term as chairman. This has afforded him the pleasure of meeting many more of the outstanding men of FarmHouse from the Washington State chapter and across our international fraternity.
Wayne has treasured the opportunity of swapping life stories with the men before his time and after at FarmHouse. “During rough times, alumni remind each other of our fraternity principles, helping us all to remember where our foundation came from.”
In addition to running Steffen Travel agency, Wayne enjoys being a private pilot and acting in community theater, commercials, and some small movie and television roles. He and his wife, Brenda, have two daughters, Jacqueline MacKusick and Michele Steffen. Wayne and Brenda provide childcare to their two grandsons two days a week. Wayne proudly shares that both his grandsons’ first sentence was, “Go, Cougs!” E-mail: firstname.lastname@example.org